Domaine Guilhem & J-Hugues Goisot Bourgogne Côtes d'Auxerre Biaumont Blanc 2019 bodegas-munoz Towards the end of fermentation

Towards the end of fermentation

Bandol is unique in France in that it is the only area in which the mourvèdre grape must be dominant (at least 50%)

The latter continues on a full amount

Colchagua and Apalta Valley regions to produce a range of sought-after

and blood orange

Domaine Guilhem & J-Hugues Goisot Bourgogne Côtes d'Auxerre Biaumont Blanc 2019 bodegas-munoz Towards the end of fermentationBiodynamic. Single vineyard Chardonnay. Like any part of Burgundy, the Ctes dAuxerre is a mosaic of small climats and vineyards. Goisot farms a mind boggling 40+ individual parcels, with only the finest Chardonnay sites bottled individually. This cuve is drawn from an old vine, single hectare parcel in Les Biaumonts (pronounced like Beaumonts) at 250 metres above sea level. The vines here are between 40 and 50 years old, and the soils share a