Domaine Saumaize Michelin Saumaize-Michelin Saint Veran 2023 domaine-saint-sylvestre with the former characterised by

with the former characterised by rich

Pumped over twice daily during ferment with rack and return used during peak ferment

citrus fruits and fresh herbs

combined with nutrient-rich soils enable a wide range of grape varieties to perform exceedingly well

South-facing exposure and located at an altitude of 260 meters above sea level

Domaine Saumaize Michelin Saumaize-Michelin Saint Veran 2023 domaine-saint-sylvestre with the former characterised bySaumaize Michelin is a 9. 5 ha estate located in Vergisson. They switched to Biodynamics back in 2005 and place great importance in the maintenance of the vineyards bacterial life and the management of flora and micro flora diversity. The estate sits upon a diverse mosaic soil and rocks which winemaker Roger Saumaize expresses through the different bottlings.