Reisetbauer Carrot Eau De Vie (375ml) OLDRIOJA This is a super-impressive showing

This is a super-impressive showing from a producer who appears to have a very bright future

An aromatic double-fermented quince tea spirit made from a base of quince

Medium bodied

Ingredients: Alcohol

a hint of lemon zest) combine with chalky

Reisetbauer Carrot Eau De Vie (375ml) OLDRIOJA This is a super-impressive showingYes, carrot. Austrian distiller Hans Reisetbauer in Axberg transforms 35 kilograms of organic carrots into a single liter of eau de viean astonishing concentration ratio. The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery, harvested in September October, washed, chopped, and liquefied using natural enzymes. After 810 days of fermentation at a cool 1617C in stainless steel, the liquid is twice