L.A.S. Vino CBDB Chenin Blanc Dynamic Blend 2020 ashton-hills a third put into granite

a third put into granite like vessels and a third undergoing malolactic fermentation

but it has that tell-tale line of natural acidity and detail coming from the vineyard

The stones are properly apparent

balanced and very persistent

but there's still plenty of stuffing with dark cherry

L.A.S. Vino CBDB Chenin Blanc Dynamic Blend 2020 ashton-hills a third put into graniteThe wine was split into thirds; with a third barrel fermented in old oak, a third put into granite like vessels and a third undergoing malolactic fermentation. The wine was left for 10 months in these vessels to mature with a little bit of stirring. Nothing except a touch of sulphur (for stability) and a little clay (for clarity) was added prior to bottling the wine unfiltered.