Borgo del Tiglio Collio Friulano 2022 MARQUE Café de olla is usually

Café de olla is usually a simple recipe of coffee brewed in boiling water in a clay or enamelware pot placed directly on the stove

bursts with ripe blackberry

high-elevation

"Situated in a village that shares the same Massif de St

who farms a handful of hundred-year-old vines high up at the rugged

Borgo del Tiglio Collio Friulano 2022 MARQUE Café de olla is usuallyFriulano is the soul grape of Friuli, and few have done more to dignify it than Nicola Manferrari. This bottling is the varietal expression: 100% Friulano from Borgo del Tiglio's holdings in the Collio hills, fermented and matured on its fine lees in oak barrels. Manferrari is the man who took Friulano from industrial jug wine to one of Italy's serious whites, applying ideas borrowed from Champagne (gentle, gradual pressing) to coax out texture and